Enjoy a unique Chinese, family-style brunch and meet new colleagues from the finance industry at our first brunch of 2018 on January 27.
Lotus Blue Dongtian Kitchen Bar, pictured above, brings classic Chinese dishes and customers’ favorites from different parts of China under one roof. From Cantong to Beijing, from Yunnan to Shanghai, many well known dishes are interpreted in a modern approach.
Enjoy Dan-Dan Noodles, Shrimp Dumplings, Kung Pao Chicken, Longhorn Chilli Stir Fried Pork Belly, Sauteed Snap Beans. Each $35 ticket also includes unlimited mimosas, all taxes and tip.
Saturday, January 27, 2018
12:00 pm brunch
15 Union Square West (map)